Looking for a crisp, fizzy, and irresistibly refreshing cocktail? This Moscow Mule recipe is exactly what you need. Known for its signature copper mug and bright flavors, this iconic drink combines vodka, spicy ginger beer, and fresh lime juice into a timeless cocktail you’ll keep coming back to. Whether you’re hosting a summer get-together or just want a quick drink after work, the Moscow Mule has you covered.
Invented in the 1940s in Los Angeles, this classic cocktail has stood the test of time. With just a few ingredients and zero fuss, it’s no wonder the Moscow Mule recipe is trending once again among cocktail lovers and beginners alike.
Why You’ll Love This Moscow Mule Recipe
- Only 3 main ingredients – You probably already have everything you need!
- Ready in 5 minutes – Quick to stir up and perfect for last-minute guests.
- Crisp & zesty flavor – Thanks to the combo of lime and ginger beer.
- Served ice-cold – The copper mug keeps it chilled to perfection.
- Perfect for any occasion – Casual nights in or festive celebrations.
Ingredients Needed for Perfect Moscow Mule Recipe
Here are the core ingredients that make this Moscow Mule recipe shine:
- Vodka – The smooth base spirit that blends perfectly without overpowering the other flavors.
- Ginger Beer – Provides the signature kick and bubbly fizz that defines a great Moscow Mule.
- Fresh Lime Juice – Adds a tangy brightness that balances the sweetness and spice.
- Crushed Ice – Essential for keeping the drink icy-cold from the first sip to the last.
- Mint & Lime Wedge – A refreshing garnish that elevates presentation and aroma.
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Step-by-Step Instructions to Make Moscow Mule Recipe
- Fill a copper mug with crushed ice. This helps keep your drink extra cold for longer.
- Add 2 oz of vodka. Choose a good-quality vodka for the best smoothness.
- Squeeze in half a lime. Fresh juice makes all the difference.
- Top with 4–6 oz of ginger beer. Pour slowly to maintain the fizz.
- Stir gently. Just a light swirl to combine everything without losing the bubbles.
- Garnish with a lime wheel and fresh mint. For a pro touch and refreshing scent.
💡 Expert Tip: Always use ginger beer (not ginger ale). Ginger beer has a stronger, spicier flavor that’s essential to the authentic Moscow Mule experience.
Recipe Tips & Variations
- Make it spicy: Add a few slices of fresh jalapeño or use a spicy ginger beer.
- Fruit twist: Muddle fresh berries or cucumber at the bottom of the mug before adding the other ingredients.
- Mocktail version: Skip the vodka and double the ginger beer for a non-alcoholic treat.
- Use flavored vodka: Try citrus, cucumber, or even vanilla vodka for a fun twist.
How to Store & Reheat
Moscow Mules are best enjoyed fresh. However, if you want to prep them in advance:
- Storing: Mix vodka and lime juice together and store in a sealed container in the fridge. Add ginger beer and ice just before serving.
- No reheating needed: This drink should always be served ice-cold.
Similar Recipes You’ll Love
If you enjoyed this Moscow Mule recipe, here are a few more refreshing ideas to quench your thirst and wow your guests:
- Paloma Recipe – A Refreshing Tequila Cocktail: A bubbly, citrusy drink made with grapefruit soda and tequila—perfect for summer sipping.
- Watermelon Popsicles: These naturally sweet, icy treats are perfect for hot days and super kid-friendly too!
- Pineapple Lemon Drop: A tropical twist on the classic lemon drop—bright, zesty, and ideal for happy hour.
Give these a try and discover your new favorite!
Frequently Asked Questions (FAQ)
What’s the best ginger beer for a Moscow Mule recipe?
Choose a spicy, non-alcoholic ginger beer like Fever-Tree, Q Mixers, or Bundaberg for an authentic kick.
Can I make a Moscow Mule without a copper mug?
Yes, any glass will work, but copper mugs help keep the drink colder and enhance the experience.
Is ginger ale the same as ginger beer?
No. Ginger beer is stronger and spicier, while ginger ale is milder and sweeter. Stick with ginger beer for the best flavor.
Can I batch this for a party?
Absolutely! Multiply the ingredients and mix in a large pitcher—just add the ginger beer last to preserve the fizz.
There’s a reason this Moscow Mule recipe has become a cocktail classic—it’s bold, simple, and downright refreshing. Whether you’re sipping solo or serving a crowd, this easy drink delivers every time. Give it a try, garnish it like a pro, and let us know how it turned out in the comments below. Cheers to great taste and good vibes!
Moscow Mule Recipe
Ingredients
- 2 oz vodka
- 1/2 oz fresh lime juice about half a lime
- 4 –6 oz ginger beer
- Ice cubes
- Lime wedge for garnish
- Fresh mint for garnish
Instructions
- Fill a copper mug with ice cubes to the top.
- Add vodka and freshly squeezed lime juice.
- Top with cold ginger beer.
- Gently stir the drink to combine.
- Garnish with a lime wedge and a sprig of mint.
- Serve immediately and enjoy chilled.