Easy Gut Healing Chicken Soup: A Healthy Delight

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There’s nothing quite like a warm bowl of Easy Gut Healing Chicken Soup to soothe your soul and bolster your health. After several rounds of testing, I’ve found the perfect balance of flavors and textures that come together in a cozy hug for your belly. The comforting aroma fills your kitchen, inviting you in with each simmer. If you’re looking for a nourishing option, try pairing it with a wholesome winter salad!

About Easy Gut Healing Chicken Soup

This soup isn’t just a meal; it’s a healing potion. During my testing phase, I sought to create something budget-friendly yet packed with nutrients, ideal for cold weather when comfort food is a must. Each time I crafted this recipe, the flavors deepened and brightened, revealing layers of warmth and memories. It’s a dish my family looks forward to every winter, making it a tradition worth passing down.

  • Quick prep – ideal for busy weeknights, bringing cozy vibes in no time.
  • Budget-friendly – utilizing familiar ingredients without compromising on flavor.
  • Family favorite – everyone loves the hearty, revitalizing taste of chicken soup.
  • Ingredient insight: Chicken contributes protein; it’s the cornerstone of so many comforting meals.

Key Ingredients & Their Roles

  • Chicken: The star ingredient, providing warmth and sustenance; substitute with turkey for a twist.
  • Carrots: Adds sweetness and texture; use parsnips for a richer flavor profile.
  • Celery: Contributes subtle earthiness; leeks can be an interesting alternative.
  • Garlic: Boosts flavor and has anti-inflammatory properties; fresh is preferable over powdered.

How to Make Easy Gut Healing Chicken Soup

  1. In a large pot, heat a drizzle of olive oil over medium heat and sauté 1 chopped onion until translucent, about 5 minutes.
  2. Add 3 minced garlic cloves, 4 diced carrots, and 3 diced celery stalks; cook for an additional 4-5 minutes until fragrant.
  3. Pour in 8 cups of low-sodium chicken broth and add 2 cups of shredded cooked chicken; bring to a gentle simmer, allowing the flavors to meld for about 20 minutes.
  4. Season with salt, pepper, and a touch of fresh thyme before serving; for a finishing touch, stir in a splash of lemon juice for brightness.

Pro Tips & Troubleshooting

  • When prepping, consider using leftover rotisserie chicken for an effortless flavor boost.
  • One common mistake is adding too much salt at the start; it’s always easier to adjust later.
  • Feel free to switch up the veggies based on the season; broccoli or spinach also work beautifully.
  • This soup is highly scalable! Simply double the ingredients for meal prep or larger gatherings.

Storage & Make-Ahead Guide

The soup can be stored in the refrigerator for up to 4 days. For longer storage, freeze it for up to 3 months in airtight containers. To reheat, simply bring it to a simmer on the stovetop or heat in the microwave until hot. In my testing, I’ve noticed it actually improves in flavor after a day in the fridge as the ingredients meld together beautifully.

Serving Suggestions

Pair this Easy Gut Healing Chicken Soup with warm crusty bread or a fresh green salad. For a delightful companion, try it alongside baked stuffed salmon or carrot cake oatmeal cookies.

Frequently Asked Questions

  • What makes this chicken soup gut healing? The combination of chicken and fresh vegetables is nutrient-rich and soothing, perfect for digestive health.
  • Can I use homemade broth? Absolutely! Homemade broth can enhance the depth of flavor and health benefits.
  • Is this soup suitable for kids? Yes, it’s mild and comforting, making it an excellent option for little ones.
  • Can I add more vegetables? Certainly! Feel free to toss in your favorites; zucchini or green beans work well.
  • How can I spice it up? Adding a pinch of red pepper flakes or a dash of cayenne can introduce a nice heat.

Final Thoughts

This Easy Gut Healing Chicken Soup brings comfort in every spoonful. I personally enjoy it best with a squeeze of lemon on top, which brightens the flavors beautifully. I hope you give it a try and share your variations; I can’t wait to hear about your experiences!

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Easy Gut Healing Chicken Soup

Easy Gut Healing Chicken Soup

A nourishing chicken soup that supports gut health with anti-inflammatory ingredients.
No ratings yet
Prep Time 5 minutes
Cook Time 25 minutes
Resting Time 10 minutes
Total Time 40 minutes
Course Lunch
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

Main Ingredients

  • 1 cup onion diced
  • 3 cloves garlic minced
  • 4 cups chicken broth low-sodium
  • 2 cups shredded cooked chicken preferably rotisserie
  • 3 cups mixed vegetables carrots and celery, diced

Instructions
 

Preparation Steps

  • Heat a drizzle of olive oil in a large pot over medium heat. Sauté diced onion until translucent, about 5 minutes.
    1 cup onion
  • Stir in minced garlic, diced carrots, and diced celery; cook for an additional 4-5 minutes until fragrant.
    3 cloves garlic
  • Pour chicken broth into the pot, then add shredded chicken; bring to a simmer for 20 minutes.
    4 cups chicken broth
  • Season with salt, pepper, and fresh thyme. Serve hot with a squeeze of lemon juice.
    2 cups shredded cooked chicken

Notes

To store, refrigerate for up to 4 days in an airtight container. For longer storage, freeze for up to 3 months. Thaw in the refrigerator before reheating. This soup tends to improve in flavor after a day in the fridge as the ingredients soften and meld together beautifully.

Nutrition

Serving: 275gCalories: 250kcalCarbohydrates: 30g
Keyword chicken soup, Comfort Food, easy recipes, gut healing, healthy recipes
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