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–+ servings
Potsticker Soup

Potsticker Soup

A comforting and savory soup filled with potstickers and infused with ginger and garlic.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Lunch
Cuisine American
Servings 4 servings
Calories 300 kcal

Ingredients
  

  • 1 cup onion diced
  • 4 cups chicken broth
  • 2 cloves garlic minced
  • 1 tablespoon ginger freshly grated
  • 12 pieces pork potstickers frozen
  • 2 stalks green onions chopped

Instructions
 

  • Start by heating oil in a large pot over medium heat; add ginger and garlic, sautéing until fragrant, about 2 minutes.
  • Pour in the chicken broth and bring to a gentle boil, letting it simmer for 5 minutes to enhance the flavors.
  • Add the potstickers, cooking until they float, about 5-7 minutes; this signals they’re perfectly cooked.
  • Finally, stir in the green onions just before serving—this keeps their vibrant color and crunch intact.

Notes

For a vegetarian version, substitute potstickers with veggie options and use vegetable broth.

Nutrition

Serving: 250gCalories: 300kcalCarbohydrates: 35gProtein: 20gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 50mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 2gVitamin A: 5IU
Keyword Comfort Food, potstickers, quick meal, soup
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