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Valentines Day Red Velvet Brownies

Valentines Day Red Velvet Brownies

Fudgy red velvet brownies perfect for Valentine's Day celebrations.
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 350 kcal

Ingredients
  

  • 1 cup butter melted
  • 1 cup sugar
  • 1/2 cup cocoa powder unsweetened
  • 2 large eggs
  • 1 cup all-purpose flour
  • 1/2 teaspoon red food coloring
  • 1/2 teaspoon salt

Instructions
 

  • Preheat your oven to 350°F (175°C) and prepare a baking dish by lining it with parchment paper.
  • In a large bowl, combine melted butter and sugar until well mixed.
  • Incorporate cocoa powder, egg, and red food coloring into the butter mixture, stirring until everything is combined.
  • Carefully fold in the flour and salt, ensuring there are no dry streaks visible.

Nutrition

Serving: 100gCalories: 350kcalCarbohydrates: 45gProtein: 3gFat: 16gSaturated Fat: 10gCholesterol: 70mgSodium: 200mgPotassium: 120mgFiber: 1gSugar: 30gVitamin A: 500IU
Keyword Valentines Day Red Velvet Brownies
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