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Spinach dip graveyard scene

Spooky Halloween Graveyard Spinach Dip

A chillingly fun spinach dip decorated like a graveyard, perfect for Halloween parties and spooky gatherings.
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Prep Time 15 minutes
Resting Time 2 hours
Total Time 2 hours 15 minutes
Course Appetizer
Cuisine American
Servings 12 servings
Calories 180 kcal

Ingredients
  

Dip

  • 8 oz cream cheese softened
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 10 oz frozen chopped spinach thawed and squeezed dry
  • 1 cup shredded Parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • salt and pepper to taste

Decorations

  • tortilla chips for tombstones
  • black olives sliced, for cobblestones
  • baby carrots sliced, for accents

Instructions
 

Dip

  • In a large bowl, beat 8 oz softened cream cheese, 1 cup sour cream and 1 cup mayonnaise until smooth.
  • Stir in 1 tsp garlic powder, 1 tsp onion powder, 1 cup shredded Parmesan and season with salt and pepper.
  • Fold in the drained 10 oz chopped spinach until evenly combined.
  • Transfer mixture to a serving dish and smooth the top.

Decorations

  • Arrange tortilla chips upright around the dip to resemble tombstones.
  • Scatter sliced black olives for cobblestones and place carrot slices for bloody accents.
  • Refrigerate for at least 2 hours before serving.

Notes

Squeeze spinach thoroughly to avoid a runny dip.
Chilling allows flavors to meld and the dip to firm up for easy scooping.

Nutrition

Serving: 100gCalories: 180kcalCarbohydrates: 4g
Keyword graveyard scene, Halloween dip, party dip, spinach dip, spooky dip
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