Sangria Recipe
This sangria recipe is a refreshing Spanish classic made with red wine, citrus fruits, and a splash of brandy. It’s perfect for entertaining, easy to make, and customizable for any occasion.
Instructions
- Slice oranges, lemons, and strawberries.
- In a large pitcher, combine red wine and fruit.
- Stir in brandy and sugar until dissolved.
- Cover and refrigerate for at least 2 hours (overnight for best flavor).
- Before serving, add sparkling water or soda.
- Serve over ice and garnish with extra fruit slices.
Notes
Best prepared a day ahead for maximum flavor.
Frozen fruit works well and doubles as ice.
Adjust sweetness by adding more or less sugar.