Refreshing Creamy Cucumber Salad
This delightful Creamy Cucumber Salad, made with fresh dill and tangy sour cream, comes together in just five minutes. Perfect for summer gatherings, it's a refreshing addition to any meal.
Ingredients
- 0.5 cup sour cream
- 3 tablespoons red wine vinegar
- 1 tablespoon fresh dill, chopped
- 1 teaspoon granulated sugar optional
- 0.25 teaspoon garlic powder
- to taste salt
- to taste black pepper
- 2 large English cucumbers, thinly sliced
- 0.25 medium red onion, thinly sliced
Instructions
- In a medium bowl, combine the sour cream, red wine vinegar, fresh dill, and garlic powder. Mix thoroughly until the texture is smooth, then taste and adjust with salt and pepper as desired.
- Next, introduce the thinly sliced cucumbers and red onions to the bowl. Gently toss the vegetables in the creamy dressing until everything is well-coated.
- For the best flavor experience, serve the salad right away or let it rest in the refrigerator for one hour to allow the flavors to meld beautifully.
Notes
This Creamy Cucumber Salad is a simple yet delectable dish, perfect for any occasion and ready in just five minutes!
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