Quick Greek-Style Tzatziki Delight
Enjoy making this delightful Greek-inspired tzatziki with simple ingredients in just 10 minutes. It’s the perfect refreshing companion for any meal!
Ingredients
- 2 Persian cucumbers grated and liquid squeezed out
- 1 cup plain whole-milk Greek yogurt
- 1 garlic clove minced
- 2 teaspoons fresh lemon juice
- 1/2 teaspoon kosher salt
- 1 tablespoon fresh dill chopped
- 1 tablespoon fresh mint chopped, optional
- ground cumin optional
- avocado oil optional drizzle
Instructions
- Grate the cucumbers and remove as much liquid as possible using a cloth or strainer.
- Mix the drained cucumber, yogurt, garlic, lemon juice, salt, dill, and mint in a bowl.
- Chill the mixture briefly to meld flavors, and stir before serving. Optionally, add a drizzle of avocado oil.
Notes
This homemade tzatziki sauce is both refreshing and quick to prepare, perfect as a party dip or a topping for grilled dishes. Swap olive oil with avocado oil for a twist.
Tried this recipe?Let us know how it was!