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Pickle Bloody Mary Shot

Pickle Bloody Mary Shot: A Mini Savory Delight!

Jada Parker
The Pickle Bloody Mary Shot is a mini cocktail that combines the savory goodness of a classic Bloody Mary with a zesty pickle twist. This bite-sized drink is perfect for parties, offering a bold flavor and a fun way to enjoy your favorite cocktail in a smaller portion. With just a few ingredients like vodka, dill pickle juice, and tomato juice, it's easy to make and customizable to your taste.
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Prep Time 5 minutes
Total Time 5 minutes
Course Cocktail, Party Drink
Cuisine American
Servings 1 shot
Calories 65 kcal

Ingredients
  

  • 1 oz Vodka ๐Ÿธ
  • 1 oz Dill Pickle Juice ๐Ÿฅ’
  • Dash of Tomato Juice ๐Ÿ…
  • Dash of Worcestershire Sauce ๐ŸŒฟ
  • Black Pepper to taste ๐ŸŒถ
  •  
  • Garnish: Pickle spear ๐Ÿฅ’ and cherry tomato ๐Ÿ…

Instructions
 

  • In a cocktail shaker, combine the vodka, dill pickle juice, and tomato juice.
  • Add a dash of Worcestershire sauce and a sprinkle of black pepper.
  • Shake the ingredients gently to combine and chill.
  • Strain the mixture into a shot glass.
  • Garnish with a pickle spear and a cherry tomato for a finishing touch.
  • Serve immediately and enjoy the bold, savory flavors!

Notes

Spicy Twist: Add a few dashes of hot sauce or some pickled jalapeรฑos for an extra kick.
Sweet Alternative: If you prefer a sweeter version, try adding a splash of cranberry juice.
Non-Alcoholic Option: Skip the vodka for a refreshing mocktail!
Storage: It's best to make these shots fresh, but you can prep the mixture in advance (without the garnish) and store it in the fridge for up to 2 days.

Nutrition

Serving: 1shotCalories: 65kcalCarbohydrates: 2gSodium: 105mgSugar: 1g
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