This refreshing margarita recipe is a timeless cocktail made with tequila, lime juice, and orange liqueur. It’s simple, bold, and perfect for any occasion—from a summer BBQ to happy hour at home.
Use flavored tequilae.g. jalapeño-infused for a spicy version
Replace Cointreau with Grand Marnier for a richer taste
Use orange juice if no liqueur is available
Instructions
Run a lime wedge around the rim of your glass and dip it in coarse salt.
Fill the glass with fresh ice cubes.
In a cocktail shaker, combine tequila, lime juice, Cointreau, and agave syrup.
Add ice, then shake vigorously for 15–20 seconds.
Strain the cocktail into your prepared glass.
Garnish with a lime slice or wedge. Serve immediately.
Notes
Always use fresh lime juice for the best flavor.If serving a crowd, scale up the ingredients and pre-mix in a pitcher.To make a frozen margarita, blend all ingredients with 1½ cups of ice.