Manhattan Recipe
This classic Manhattan recipe blends whiskey, sweet vermouth, and bitters into a smooth, elegant cocktail. Perfect for entertaining or sipping at home, it’s a timeless drink that’s easy to master and always impressive.
Ingredients
- Rye whiskey or bourbon
- Sweet vermouth
- Angostura bitters
- Brandied cherry or maraschino cherry for garnish
Instructions
- Fill a mixing glass with ice.
- Add whiskey, vermouth, and bitters.
- Stir until well chilled (about 30 seconds).
- Strain into a chilled coupe or martini glass.
- Garnish with a cherry and serve immediately.
Notes
For a spicier cocktail, use rye whiskey; for a smoother, sweeter flavor, use bourbon.
Always stir, never shake, to keep the drink clear and silky.
Experiment with orange or chocolate bitters for a unique twist.