Key Lime Pie Bark
A refreshing, no-bake treat combining the tanginess of key lime with a creamy white chocolate layer, perfect for warm weather.
Course Dessert
Cuisine American
Servings 4 servings
Calories 250 kcal
- 2 cups white chocolate chips melted
- 1/3 cup key lime juice freshly squeezed for better flavor
- 1 can sweetened condensed milk
- 1/2 cup graham cracker crumbs for topping
Melt the white chocolate in a double boiler until smooth.
Remove from heat and stir in key lime juice and sweetened condensed milk.
Spread the mixture on a parchment-lined baking sheet to about 1/4 inch thick.
Sprinkle graham cracker crumbs on top and press gently.
Refrigerate until firm, then cut into pieces.
Serving: 100gCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 20mgSodium: 50mgPotassium: 100mgFiber: 1gSugar: 20gVitamin A: 200IU
Keyword Bark, Dessert, Key Lime, no-bake