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Brunch Boards Dips Flatbreads

Irresistible Mediterranean Brunch Boards with 3 Dips and Flatbreads

A Mediterranean brunch board featuring a variety of dips, flatbreads, and fresh ingredients for a vibrant and flavorful meal.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Brunch
Cuisine Mediterranean
Servings 4 servings

Ingredients
  

  • 1 cup hummus
  • 1 cup tzatziki
  • 1 cup baba ganoush
  • 4 pieces flatbread warmed
  • 1 cup cherry tomatoes halved
  • 1 cucumber sliced
  • 1/2 cup Kalamata olives
  • 1/2 cup feta cheese crumbled
  • 1/4 cup fresh mint leaves
  • 1/4 cup fresh parsley leaves
  • extra virgin olive oil for drizzling
  • salt and pepper to taste

Instructions
 

  • Prepare all dips and slice vegetables.
  • Warm flatbread in the oven or on a skillet.
  • Arrange dips, flatbreads, and fresh ingredients on a large board.
  • Drizzle with olive oil and sprinkle with salt and pepper.
  • Serve immediately.

Notes

A Mediterranean brunch board featuring a variety of dips, flatbreads, and fresh ingredients for a vibrant and flavorful meal.
Keyword Brunch Boards, Dips, Flatbreads, Mediterranean
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