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–+ servings
Irish Potato Candy

Irish Potato Candy

A delightful, nostalgic sweet treat made with coconut and peanut butter.
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Prep Time 20 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

  • 1 cup peanut butter creamy
  • 1 2 butter softened
  • 4 cups powdered sugar sifted
  • 2 cups shredded coconut sweetened or unsweetened
  • 1 cup chocolate melted, for coating (optional)

Instructions
 

  • In a mixing bowl, combine 1 cup of peanut butter and 1/2 cup of softened butter. Mix until creamy.
  • Gradually add 4 cups of powdered sugar. Combine until a smooth dough forms.
  • Fold in 2 cups of shredded coconut, mixing until evenly distributed.
  • Shape the mixture into small potato-like forms and refrigerate for about 30 minutes.

Nutrition

Serving: 50gCalories: 250kcalCarbohydrates: 34gProtein: 4gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 15mgSodium: 80mgPotassium: 100mgFiber: 2gSugar: 24gVitamin A: 200IU
Keyword Candy, Dessert, Irish Potato Candy, sweet treats
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