Honey Garlic Shrimp and Broccoli
A quick and tasty stir-fry combining shrimp and broccoli in a sweet garlic sauce.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Servings 4 servings
Calories 280 kcal
- 1 pound shrimp peeled and deveined
- 4 cups broccoli cut into florets
- 1/4 cup honey
- 3 cloves garlic minced
- 2 tablespoons soy sauce
- 2 tablespoons olive oil for sautéing
In a skillet over medium heat, sauté minced garlic in olive oil until fragrant, about 2 minutes.
Add shrimp to the skillet and cook until they turn pink and opaque, about 3-4 minutes.
Stir in broccoli florets and pour the honey mixture over; cook until broccoli is tender yet crisp, about 3-5 minutes.
Serve immediately over rice or noodles.
Serving: 150gCalories: 280kcalCarbohydrates: 30gProtein: 22gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 160mgSodium: 600mgPotassium: 350mgFiber: 3gSugar: 18gVitamin A: 500IU
Keyword Broccoli, Garlic, shrimp