Go Back
–+ servings
Healthy Buffalo Chicken Dip

Healthy Buffalo Chicken Dip

A lighter take on the classic buffalo chicken dip, perfect for gatherings and game days.
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Lunch
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

  • 2 cup shredded chicken cooked
  • 1 cup Greek yogurt plain
  • 3/4 cup shredded cheddar cheese plus more for topping
  • 1 cup hot sauce adjust to taste

Instructions
 

  • Preheat the oven to 350°F (175°C).
  • In a large mixing bowl, combine the shredded chicken, Greek yogurt, and shredded cheddar cheese.
  • Add the hot sauce to the mixture, adjusting according to heat preference.
  • Transfer the mixture to a baking dish and top with additional cheddar cheese.
  • Bake for 20 minutes or until bubbly and golden.
  • Let cool for a few minutes before serving warm.

Nutrition

Serving: 100gCalories: 250kcalCarbohydrates: 5gProtein: 20gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 60mgSodium: 600mgPotassium: 300mgSugar: 2gVitamin A: 300IU
Keyword appetizer, buffalo chicken, dip, healthy
Tried this recipe?Let us know how it was!