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Ghost Pizza Bagels halloween treats

Ghost Pizza Bagels halloween treats

Crispy bagel halves turned into spooky ghosts with melted mozzarella and olive eyes, ready in just 15 minutes for a playful Halloween snack.
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Prep Time 5 minutes
Cook Time 7 minutes
Bagel Toasting Time 3 minutes
Total Time 15 minutes
Course Appetizer, Snack
Cuisine American
Servings 8 servings
Calories 230 kcal

Ingredients
  

Base

  • 4 plain bagels halved
  • 0.5 cup pizza sauce

Toppings

  • 1.5 cups shredded mozzarella torn into ghost shapes
  • 6 black olives sliced for eyes
  • 1 tbsp chopped parsley optional

Instructions
 

Toasting & Prepping

  • Preheat oven to 425°F and arrange bagel halves cut-side up on a rimmed baking sheet; toast until lightly golden, about 3–5 minutes.

Assembling & Baking

  • Spread about 1 tablespoon of pizza sauce onto each bagel half, creating a thin, glossy layer.
  • Tear mozzarella into ghost shapes with arms and place on top of sauce.
  • Press two olive slices into each cheese ghost for eyes.
  • Bake until cheese is melted and bubbling around the edges, about 5–7 minutes.

Notes

During testing, pre-toasting the bagels prevented soggy bases.
Store cooled bagels in an airtight container in the fridge for up to 3 days; reheat at 350°F for 5 minutes.

Nutrition

Serving: 100gCalories: 230kcalCarbohydrates: 25g
Keyword bagel pizzas, Ghost Pizza Bagels, Halloween treats, party snacks, quick bites
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