Garlic Butter Orzo Chicken Delight
This scrumptious casserole combines tender chicken, creamy orzo, and a hint of garlic to bring comfort straight to your table. Ideal for a cozy lunch experience!
Ingredients
- 3 cups cooked chicken diced
- 2 cups cooked orzo
- 1/2 cup butter melted
- 4 cloves garlic minced
- 1 cup chicken broth
- 1/2 cup heavy cream
- 1 cup parmesan cheese
- 1 tsp Italian seasoning
- Salt to taste
- Black pepper to taste
- Optional: parsley
- Optional: lemon zest
- Optional: spinach
- Optional: extra parmesan
Instructions
- Set your oven to preheat at 350°F. Lightly butter a 9x13-inch baking dish to prevent sticking.
- Combine melted butter, minced garlic, chicken broth, heavy cream, Italian herbs, salt, and pepper in a large bowl until well mixed.
- Fold in diced chicken, cooked orzo, and parmesan, coating them evenly with the creamy mixture.
- Stir in spinach for an optional vibrant touch, then spread evenly in the prepared dish.
- Slide the dish into the oven, bake for 20 to 25 minutes, and watch as it bubbles to golden-brown perfection.
- Allow to rest for 5 minutes before topping with parsley and lemon zest for brightness.
Notes
This dish offers a creaminess that pairs well with green salad or a side of buttery garlic bread.
Tried this recipe?Let us know how it was!