Frito Cowboy Cabbage
A hearty and flavorful dish that combines savory beef, fresh cabbage, and crunchy Fritos for a satisfying meal.
Ingredients
- 1 lb ground beef cooked
- 1 cup onion diced
- 1 cup bell pepper diced
- 4 cups cabbage chopped
- 2 tbsp taco seasoning
- 1 can diced tomatoes with green chilies
- 1 cup Fritos for topping
Instructions
- In a large skillet, cook the ground beef over medium heat until browned, about 5-7 minutes, breaking it apart as it cooks.
- Add the diced onion, diced bell pepper, and chopped cabbage to the skillet, stirring until the cabbage wilts, about 5 minutes.
- Stir in the taco seasoning and the can of diced tomatoes with green chilies. Cook for an additional 5 minutes, until heated through and combined.
- Serve the mixture topped with a generous handful of Fritos for crunch.
Notes
Feel free to add black beans or corn for extra flavor and texture.
Nutrition
Serving: 1cupCalories: 300kcalCarbohydrates: 25gProtein: 20gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 3gVitamin A: 10IU
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