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Easy Fresh Strawberry Mousse

Easy Fresh Strawberry Mousse

A light and delicious strawberry mousse, perfect for any occasion.
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Prep Time 15 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 180 kcal

Ingredients
  

  • 1 cup fresh strawberries hulled and pureed
  • 1 cup heavy cream chilled
  • 1/2 cup sugar
  • 1 tablespoon gelatin dissolved in water

Instructions
 

  • Puree the fresh strawberries in a blender until smooth.
  • Whip the heavy cream in a bowl until soft peaks form.
  • Mix the strawberry puree with sugar and dissolved gelatin in a saucepan over low heat, stirring until the gelatin is fully dissolved.
  • Carefully fold the strawberry mixture into the whipped cream until well combined.

Notes

Best served chilled.

Nutrition

Serving: 120gCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 50mgPotassium: 200mgFiber: 1gSugar: 18gVitamin A: 200IU
Keyword Dessert, easy, mousse, strawberry
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