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Dirt Pudding halloween treats

Dirt Pudding Cups

Rich chocolate pudding folded with whipped topping, layered over crushed chocolate sandwich cookies and garnished with gummy worms for a spooky Halloween treat.
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Prep Time 5 minutes
Chill time 15 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 6 servings
Calories 370 kcal

Ingredients
  

Filling

  • 8 oz cream cheese softened
  • 0.25 cup powdered sugar
  • 2 cups cold milk
  • 2 instant chocolate pudding mix 3.9-ounce packages
  • 1 frozen whipped topping 8-ounce container, thawed

Assembly

  • 10 chocolate sandwich cookies finely crushed, divided
  • 24 gummy worms for garnish

Instructions
 

Filling

  • Beat the cream cheese and powdered sugar until combined, about 30 seconds.
  • Whisk in milk and pudding mixes until smooth and thickened, about 2 minutes.
  • Fold in whipped topping until uniform.

Assembly

  • Divide crushed cookies among six 8-ounce cups.
  • Top each cup with half of the pudding mixture, then sprinkle remaining cookie crumbs on top.
  • Cover and chill at least 15 minutes to set.
  • Garnish each serving with 4 gummy worms before serving.

Notes

For best texture, chill for at least 15 minutes before serving.
Keep refrigerated until ready to serve to maintain the layers and prevent sogginess.

Nutrition

Serving: 1cupCalories: 370kcalCarbohydrates: 45g
Keyword dirt pudding cups, Dirt Pudding halloween treats, Halloween treats, No-Bake Dessert, pudding cups
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