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Cucumber Caesar Salad

Cucumber Caesar Salad

A refreshing twist on the classic Caesar salad featuring crisp cucumbers and a creamy dressing.
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad
Cuisine American
Servings 4 servings
Calories 200 kcal

Ingredients
  

  • 2 cups cucumbers sliced
  • 4 cups romaine lettuce chopped
  • 1 cup Parmesan cheese grated
  • 1 cup Caesar dressing

Instructions
 

  • Wash and slice the cucumbers into thin rounds.
  • Chop the romaine lettuce into bite-sized pieces.
  • Make the dressing by whisking together olive oil, garlic, Worcestershire sauce, lemon juice, and grated Parmesan until creamy.
  • Toss the cucumbers and romaine lettuce with the dressing, then top with additional Parmesan before serving.

Notes

Best enjoyed fresh, store leftovers separately.

Nutrition

Serving: 150gCalories: 200kcalCarbohydrates: 10gProtein: 5gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 20mgSodium: 300mgPotassium: 450mgFiber: 2gSugar: 3gVitamin A: 500IU
Keyword Cucumber Caesar Salad, salad recipe
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