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Cottage Cheese Flatbread Pizza

Cottage Cheese Flatbread Pizza

A delightful and nutritious take on pizza using cottage cheese and flatbread.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Lunch
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

  • 1 cup cottage cheese low-fat preferred
  • 2 pieces flatbread whole wheat for added fiber
  • 1 cup mixed vegetables e.g., bell peppers, spinach, chopped
  • 1 tablespoon olive oil for drizzling
  • 1 teaspoon herbs e.g., Italian seasoning or fresh basil

Instructions
 

  • Preheat your oven to 425°F (220°C).
  • Spread the cottage cheese evenly over the flatbread, reaching the edges.
  • Layer your mixed vegetables on top, ensuring a colorful presentation.
  • Drizzle with olive oil and sprinkle with herbs.
  • Bake for 10-12 minutes or until edges are golden and cheese is bubbling.

Notes

Great for customizing with your favorite toppings.

Nutrition

Serving: 100gCalories: 250kcalCarbohydrates: 30gProtein: 15gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 10mgSodium: 300mgPotassium: 300mgFiber: 4gSugar: 2gVitamin A: 20IU
Keyword Cottage Cheese, Flatbread, healthy recipe, pizza
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