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Chocolate Strawberry Yogurt Clusters
Deliciously tart strawberries coated in creamy yogurt and rich chocolate.
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Prep Time
10
minutes
mins
Total Time
30
minutes
mins
Course
Snack
Cuisine
American
Servings
4
servings
Calories
150
kcal
Ingredients
1x
2x
3x
1
cup
Greek yogurt
plain
2
tablespoons
honey
or maple syrup
1
cup
fresh strawberries
washed and dried
1
cup
dark chocolate
melted
Instructions
Wash the strawberries thoroughly and let them dry completely.
In a mixing bowl, combine Greek yogurt and honey until smooth.
Dip each dried strawberry into the yogurt mixture, then place them on a baking sheet lined with parchment paper.
Freeze the coated strawberries for about 30 minutes, or until the yogurt is set.
Notes
Enjoy these clusters chilled for the best flavor.
Nutrition
Serving:
100
g
Calories:
150
kcal
Carbohydrates:
25
g
Protein:
4
g
Fat:
5
g
Saturated Fat:
2
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
1
g
Cholesterol:
5
mg
Sodium:
25
mg
Potassium:
200
mg
Fiber:
2
g
Sugar:
15
g
Keyword
chocolate, Dessert, strawberries, Yogurt
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