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Chocolate Covered Cheesecake Strawberries

Chocolate Covered Cheesecake Strawberries

Indulge in the delightful combination of luscious cheesecake filling nestled within fresh strawberries, coated in rich chocolate.
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Prep Time 10 minutes
Cook Time 5 minutes
Resting Time 10 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 150 kcal

Ingredients
  

Main Ingredients

  • 8 large fresh strawberries washed and dried
  • 8 oz cream cheese softened
  • 1 cup powdered sugar adjust to taste
  • 1 cup chocolate chips semi-sweet or dark

Instructions
 

Preparation Steps

  • Ensure strawberries are completely dry to help the chocolate adhere.
  • In a mixing bowl, blend softened cream cheese and powdered sugar until creamy and smooth.
    8 large fresh strawberries, 8 oz cream cheese
  • Using a piping bag, fill each strawberry with the cheesecake mixture, slightly overfilling for a generous look.
    8 large fresh strawberries
  • Melt chocolate chips in the microwave and dip each filled strawberry until well coated.
    1 cup powdered sugar

Notes

Store dipped strawberries in an airtight container in the refrigerator for up to 2 days. Freezing is not recommended, as this can alter the texture.

Nutrition

Serving: 2strawberriesCalories: 150kcalCarbohydrates: 20g
Keyword cheesecake, chocolate, easy dessert, strawberries, sweet treats
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