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Chocolate Chip Snowball Cookies

Chocolate Chip Snowball Cookies

A simple recipe for egg-free cookies, these Chocolate Chip Snowball Cookies are easy to make and absolutely melt in your mouth! Recipe adapted from Tollhouse.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 50 cookies

Ingredients
  

  • 1.5 cups unsalted butter softened
  • 0.75 cup powdered sugar
  • 1 Tablespoon vanilla extract
  • 0.75 teaspoon salt
  • 3 cups all-purpose flour plain
  • 2 cups mini chocolate chips

Instructions
 

  • Preheat oven to 375F (190C) and line a cookie sheet with parchment paper.
  • Place butter in the bowl of a stand mixer and beat until creamy.
  • Add powdered sugar, vanilla extract, and salt, and beat again until creamy and well-combined.
  • Gradually add all-purpose flour until ingredients are well incorporated.
  • Add mini chocolate chips and use a spatula to stir them into your cookie dough.
  • Scoop cookie dough by approximately 1 Tablespoon and roll between your hands to form a smooth ball.
  • Bake on 375F (190C) for 10-12 minutes or until edges are light golden brown.
  • Remove from oven and sift powdered sugar over cookies while warm.
  • Allow to cool and enjoy!

Notes

A simple recipe for egg-free cookies, these Chocolate Chip Snowball Cookies are easy to make and absolutely melt in your mouth! Recipe adapted from Tollhouse.
Keyword chocolate chip, cookies, egg-free, snowball
Tried this recipe?Let us know how it was!