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Candied Frozen Sour Grapes

Candied Frozen Sour Grapes

A refreshing and fun treat that balances sweetness and tartness.
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Prep Time 20 minutes
Cook Time 5 minutes
Total Time 2 hours
Course Snack
Cuisine American
Servings 4 servings
Calories 150 kcal

Ingredients
  

  • 2 cups grapes seedless, washed and dried
  • 1 cup granulated sugar
  • 1 cup water

Instructions
 

  • Rinse the grapes under cold water and pat dry with a towel.
  • In a saucepan, combine water and granulated sugar over medium heat, stirring until the sugar dissolves.
  • Remove from heat and let the syrup cool slightly.
  • Dip each grape in the syrup and place on a parchment-lined baking sheet.
  • Freeze the grapes for at least 2-3 hours until solid.

Notes

For best results, consume within 2 months.

Nutrition

Serving: 100gCalories: 150kcalCarbohydrates: 38gFiber: 1gSugar: 37g
Keyword Candied Frozen Sour Grapes, Frozen Desserts, healthy snack, summer treat
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