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Blueberry Cottage Cheese Muffins

Blueberry Cottage Cheese Muffins - Protein Packed!

These blueberry cottage cheese muffins are your new favorite breakfast or snack! Packed with protein thanks to cottage cheese, bursting with blueberries, and naturally sweetened with honey, this is a muffin you are going to want to get into rotation.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast, Snack
Cuisine American
Servings 12 muffins

Ingredients
  

  • 1 cup cottage cheese blended smooth
  • 1/4 cup butter melted and cooled slightly
  • 2 large eggs
  • 1/2 cup honey
  • 2 Tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup whole wheat pastry flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup blueberries

Instructions
 

  • Preheat your oven to 350°F/180°C.
  • Grease a 12-cup muffin tin or line with parchment muffin liners.
  • Blend the cottage cheese until smooth and transfer to a large bowl.
  • Add melted butter, honey, eggs, milk, and vanilla to the cottage cheese and whisk together.
  • Add flour, baking powder, baking soda, and salt to the wet ingredients and whisk until just combined.
  • Fold in the blueberries gently.
  • Spoon the batter evenly into the muffin cups.
  • Bake for 20 minutes until muffins are puffed and golden.
  • Let muffins cool for 5 minutes before removing from the tin.

Notes

These blueberry cottage cheese muffins are your new favorite breakfast or snack! Packed with protein thanks to cottage cheese, bursting with blueberries, and naturally sweetened with honey, this is a muffin you're going to want to get into rotation.

Nutrition

Serving: 1muffin
Keyword Blueberry Cottage Cheese Muffins, Cottage Cheese Snacks, healthy muffins, protein muffins
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