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Blackened Shrimp

Blackened Shrimp

Deliciously seasoned shrimp with a spicy, smoky flavor.
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Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Course Main Course
Cuisine cajun
Servings 4 servings
Calories 200 kcal

Ingredients
  

  • 1 lb shrimp peeled and deveined
  • 2 tbsp Cajun seasoning
  • 2 tbsp butter for cooking
  • 1 tbsp lemon juice freshly squeezed

Instructions
 

  • In a large bowl, toss shrimp with Cajun seasoning, making sure they're well-coated.
  • Heat butter in a skillet over medium-high heat until it sizzles.
  • Cook shrimp for about 2-3 minutes on each side until they turn blackened and are cooked through.
  • Remove from heat and drizzle with fresh lemon juice. Serve immediately.

Notes

Adjust Cajun seasoning to taste.

Nutrition

Serving: 100gCalories: 200kcalCarbohydrates: 1gProtein: 24gFat: 11gSaturated Fat: 5gMonounsaturated Fat: 4gCholesterol: 180mgSodium: 800mgPotassium: 250mgVitamin A: 5IU
Keyword blackened, shrimp
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