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Best Southern Collard Greens Recipe

Best Southern Collard Greens Recipe

A hearty and flavorful dish that embodies the warmth of Southern cuisine.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Lunch
Cuisine American
Servings 4 servings
Calories 150 kcal

Ingredients
  

  • 1 pound collard greens washed and chopped
  • 1 cup smoked turkey diced
  • 1 large onion chopped
  • 3 clove garlic minced
  • 4 cup chicken broth
  • 2 tablespoon olive oil

Instructions
 

  • Thoroughly rinse and chop the collard greens.
  • In a large pot, heat olive oil over medium heat, then sauté the chopped onion until translucent.
  • Add minced garlic and cook until fragrant, about one minute.
  • Stir in the collard greens and diced smoked turkey.
  • Pour in chicken broth and bring to a simmer. Cook for 45 minutes until tender.
  • Season with salt and pepper before serving.

Nutrition

Serving: 100gCalories: 150kcalCarbohydrates: 15gProtein: 10gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 500mgPotassium: 500mgFiber: 5gSugar: 2gVitamin A: 3000IU
Keyword collard greens, healthy greens, Southern recipe, Vegetable Side
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