Baked Broccoli Cheese Balls
Delicious and nutritious Baked Broccoli Cheese Balls, perfect for a snack or as a party appetizer.
Prep Time 20 minutes mins
Cook Time 30 minutes mins
Total Time 50 minutes mins
Course Lunch
Cuisine American
Servings 4 servings
Calories 200 kcal
- 2 cups broccoli chopped and steamed
- 1 cup cheddar cheese shredded
- 1 large egg
- 1/2 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon salt to taste
Preheat your oven to 375°F (190°C).
In a bowl, mix the chopped broccoli with cheddar cheese, egg, breadcrumbs, and seasonings until thoroughly combined.
Form the mixture into small balls and place them on a baking sheet lined with parchment paper.
Bake for 25-30 minutes, until golden and firm.
Allow to cool slightly before serving.
Serving: 100gCalories: 200kcalCarbohydrates: 20gProtein: 10gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 300mgPotassium: 300mgFiber: 3gSugar: 2gVitamin A: 500IU
Keyword appetizer, Broccoli, Cheese, healthy